Carlos Miranda

Carlos Miranda is an experienced Banquet Manager with a career spanning over two decades in the hospitality industry. Currently overseeing operations at Allegro Royal Sonesta Hotel and Kimpton Hotels & Restaurants since July 2016, Carlos has honed expertise in managing social events, weddings, and corporate gatherings of various sizes. Previous roles include Banquet Manager positions at Hard Rock Hotel Chicago and University Club of Chicago, where responsibilities included comprehensive management of private events and staff training. Carlos also held Banquet Director roles at Horseshoe Casino, Navy Pier Inc., and Sheraton Hotel and Tower, demonstrating a strong ability to coordinate large-scale and specialty events. Carlos holds a Bachelor's degree in Economics from Northwestern University, earned between 1980 and 1984.