Christina Gregersen is a seasoned professional in product development with extensive experience in the food industry. Currently serving as a Senior Product Developer at KiMs A/S since February 2023, Christina previously held positions as a Product Developer at A. Espersen A/S from January 2017 to February 2023 and at Dairy Fruit A/S from May 2011 to October 2016, focusing on the development and optimization of existing products and proactive development for presentations. Christina began the career as a cook at Ruths Hotel from February to December 2005. Educational qualifications include a PB in Product Development specializing in Food from UCSJ Ankerhus (2006-2009) and a degree in Cooking from Falsled Kro (2001-2005).
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