Quentin Loth has a varied work experience, beginning with a six-month internship at Brasseries STAR Madagascar in 2015 as a Maintenance Department Intern. In 2013, they interned at GRUNDFOS France as an Engineer Intern. In 2012, they worked as an Operator Machine at Groupe SOTRALENTZ. In 2016, they worked as a Project Manager at TechShop - Ateliers Leroy Merlin. From 2017 to 2018, they were a Design Engineer at Pentatonic. From 2018 to 2021, they were the Head of Production at made of air GmbH. Currently, they are the Head of Production at Bosque Foods.
Quentin Loth attended Lycée Jean de Pange from 2008 to 2011, where they obtained their Baccalauréat in a scientific field. Quentin then attended ICAM from 2011 to 2016, where they obtained a Master 2 in Industrial Engineering and a Master 2 in Ingénierie/Gestion Industrielle.
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