Craig Munhall

Craig Munhall is an accomplished professional with extensive experience in the food service and hospitality industries. Currently serving as the Owner/Operator of Kona Ice since April 2023, Munhall previously held positions such as Dining Services Director at Kisco Senior Living and Executive Chef at Meriwether Godsey, where responsibilities included menu planning and staff development. Other notable roles include Account Director at Duke Diet & Fitness and HopeTree Family Services, overseeing account operations while ensuring adherence to quality standards. Munhall has also contributed as Operations & Catering Manager at Guilford College and has a solid background in financial management from earlier roles, including Finance & Office Manager at Tideline Equipment Locators and Business Analyst at Progress Energy. Educational qualifications include a BS in Psychology from Barry University and culinary training from the New York Restaurant School.