Nanne Remington

Nanne Remington is an accomplished culinary and innovation professional with a diverse background in product development, quality assurance, and research. Currently serving as Lead Developer of Global Innovation at Krispy Kreme since April 2022, Nanne previously held several key positions at Bojangles'​ Restaurants, Inc., including Culinary Innovation Manager and Quality Assurance Manager, where notable achievements included leading the national launch of Bo's Chicken sandwich and managing supplier quality programs. Nanne's academic foundation includes a Bachelor of Science in Chemistry from Furman University and a Master's degree in Food, Nutrition, and Culinary Science from Clemson University, complemented by research work focused on food quality control in collaboration with Electrolux Appliance Company.