Ahmet Serceli

Ahmet Serceli is an experienced consultant and quality assurance specialist in the food industry with a career spanning multiple roles in various companies. Since September 2018, Serceli has worked as a Consultant at KTBA People in Food, focusing on quality system implementation and maintenance for different food companies. Previously, Serceli served as an Interim QA Specialist at FrieslandCampina and Epos BV, with responsibilities including complaint handling, supplier assessments, HACCP training, and internal auditing. Earlier roles include QA positions at HEKS’NKAAS® and Bakkerij Verbeek B.V., as well as experience in food marketing and product development internships. Serceli holds a Bachelor’s degree in Food Commerce & Technology from Inholland University of Applied Sciences.