Britt van Mensvoort

Britt van Mensvoort serves as a Labelling Specialist at KTBA People in Food since August 2014, contributing to compliance and quality management in industrial food safety. In parallel, Britt has held the same position at KTBA kwaliteitszorg during this time. Prior experience includes a role as Coordinator of Food Quality and Labelling at Assisi BV / Oil&Vinegar from March 2013 to July 2014, responsible for the development and implementation of quality assurance processes. Britt also completed an internship at Rabobank Hart van Brabant in 2010, focusing on agricultural sector developments and legislative changes. Educational qualifications include a degree from HAS Green Academy (2007-2011) and a course from SDU.