La Doria SpA
Ciro Castaldo is an experienced technical manager with a comprehensive background in engineering and operations. Currently serving as Direttore tecnico operativo at La Doria SpA since October 2003, Ciro oversees the design and execution of new production, energy, and infrastructure initiatives while coordinating technical activities across all sites to meet primary management objectives. Previously, Ciro held the position of Responsabile servizi tecnici at Montefibre SpA from 1998 to 2003, focusing on technology and maintenance services, as well as plant engineering. Earlier experience includes serving as Responsabile ufficio tecnico at Siemens telecomunicazioni SpA from 1993 to 1998, where responsibilities included technical office management and process industrialization. Ciro holds a degree in Ingegneria elettrotecnica industriale and Ingegneria industriale from Università degli Studi di Napoli Federico II, completed in 1992.
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La Doria SpA
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La Doria SpA is an Italy-based company engaged in the production and marketing of food products. The Company is primarily active in the manufacture of canned products and juices. The Company structures its business into four main lines of products: Tomatoes, which includes tomato-based products, such as peeled tomatoes, chopped tomatoes, cherry tomatoes and tomato puree; Fruit Juices, which offers fruit juices, nectars and tea beverages; Sauces, which include tomato, meat, pesto and white sauces, and Pulses, which comprises canned beans, chick peas and lentils, as well as soups. Additionally, it is involved in the manufacture of canned tuna, pasta and boxes of chocolate, among others. The Company operates through five production units and it distributed its products in Italy and abroad, particularly in the United Kingdom and Scandinavian countries.