Chahd Ben Ayed

Chahd Ben Ayed is a quality and food safety engineer currently employed at La Maison Gourmandise since September 2020. Previously, Chahd held positions at various organizations, including a stagiaire role at Nestlé in August 2019, a quality controller at Hôpital militaire Tunis in July 2019, and served as president at Agropro Consulting from June 2017 to June 2019. Additional experience includes internships focused on quality processes in the beverage industry and food manufacturing. Chahd's educational background includes a Master's degree in agro-food management and innovative project engineering from ESIAT, coupled with a diploma in food industries from the same institution, and foundational studies in biology and geology.