Carole Guillerme

Carole Guillerme has over 20 years of experience in the food industry, currently serving as the Responsable approvisionnement emballages at Biscuiterie La Trinitaine since June 2001, after holding the position of Assistante Qualité. Prior to this role, Carole contributed to the quality service at Gel Moor from 1998 to 1999. Educationally, Carole obtained a BTS in Industries Agro-Alimentaires from Lycée Le Gros Chêne Pontivy from 1998 to 2000, following a BAC S from Lycée Benjamin Franklin Auray.