Marguerite Crichton

Marguerite Crichton has extensive experience in food safety and quality management, currently serving as the Corporate Food Safety and Quality Systems Manager at Lactalis Canada since June 2013. Prior to this role, Marguerite worked at Parmalat Canada Inc. in Brampton for over three decades, from July 1982 to June 2013. Marguerite is an alumna of Sheridan College, where studies were completed between 1979 and 1982.