Tom Rubenstein

Tom Rubenstein is an accomplished Executive Director of Operations with extensive experience in hospitality management, notably at Hospitality Management since 1993 and Lancer Hospitality since 2016. A proven leader with a strong background in sales, marketing, and operations, Tom excels in revenue optimization, strategic planning, and brand development. Significant achievements include surpassing catering sales goals at Golden Valley Golf and Country Club and managing high-functioning teams while maintaining exceptional service standards. Tom holds a Bachelor of Arts in Sociology from the University of Minnesota and an Associate of Culinary Arts from The Culinary Institute of America.