Marc-Olivier Huot-Drouin

Ingénieur De Procédés

Marc-Olivier Huot-Drouin is an educator at Polytechnique Montréal since January 2023, teaching GCH8660 - Opérations unitaires en génie alimentaire. As a co-owner of Ferme Pascale & Marco since January 2018, Marc-Olivier manages agricultural operations. In addition, Marc-Olivier serves as a Process Engineer at LAPORTE since October 2012, where responsibilities include writing service offers and technical specifications, overseeing projects related to brewing fermenters and food equipment, and developing a network within the North American microbrewing industry. Marc-Olivier also coordinated the Mondial de la bière competition from 2012 to 2014. Educational credentials include a Bachelor of Engineering in Chemical Engineering from Polytechnique Montréal and a DEC in Natural Sciences from Collège Lionel-Groulx.

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