Barry Marchant

Barry Marchant serves as the CI / Process & Training Manager and Production Area Manager at Lavazza Professional UK, a role held since June 1989. Barry oversees a shift-based team within a fast-moving consumer goods (FMCG) environment, managing 15 direct reports and 19 contractors while producing 150 stock keeping units (SKUs). The operation runs on a 24/5 schedule at 90% utilization and achieves an overall equipment effectiveness (OEE) of 80%.