Mike Zaki is a seasoned entrepreneur in the hospitality industry with a diverse portfolio of ventures. As Co-Founder of Carma Hospitality and multiple establishments including Ciccio’s Sandwich Shop and Dinette Marcella, Mike demonstrates a strong commitment to innovative culinary experiences. In addition to co-founding various restaurants, including Le Bird Bar and Le Butterfly, Mike serves as Co-Owner of PanchoMexican Restaurant, Blandino Brasserie, and oversees operations at Seasalt as the Manager. This extensive experience highlights Mike Zaki's dedication to creating successful dining establishments.
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