Jishnu U.

Jishnu U. has 17 years of experience in the hospitality industry, beginning in 2002 with Taj Hotels Resorts and Palaces, where they held roles such as Assistant Front Office Manager, Manager - Butler Service, Duty Manager, Front Office Supervisor, and Front Office Assistant. In 2008, they became the General Manager - Operations of La Boulangerie - The French Bakery & Homcourt Serviced Apartments. In 2010, they returned to Taj Hotels Resorts and Palaces as Assistant Front Office Manager and Butler Operations Manager. In 2013, they joined Born to Win Learning Services as a Facilitator/Trainer. In 2014, they returned to Taj Hotels Resorts and Palaces as Operations Manager and Front Office Manager. In 2016, they joined Mahindra Holidays & Resorts India Limited as Resort Manager. In 2020, they joined Carpe Diem - Regional Master Licensee, Leadership Management International, South India as a Facilitator | Mentor | Business Associate.

Jishnu U. has a diverse educational background. Jishnu obtained a Higher Secondary degree from Vidya Mandir Senior Secondary School in 1999. Jishnu then attended the University of Madras and obtained a Bachelor of Science in Hotel Management from 1999 to 2002. In 2013, they obtained a Master Diploma in Training from Indian Academy of Training & Development. Additionally, they have obtained several certifications from CrossKnowledge, including Company Strategy: SWOT Analysis, Customer Orientation, Implementing a Strategy at the business level, Strategic challenges and opportunities, Value Creation, Listening and Empathy, Managing Diversity, and Mutual Respect, all obtained in 2016.