LEBANESE AMERICAN UNIVERSITY
Rasha Hteit is an experienced professional in food safety and quality management, currently serving as a Training Partner and Food Safety & Quality Management Systems Trainer at Lebanese American University's Academy of Continuing Education since January 2022. In addition to this role, Rasha is a University Instructor across multiple institutions, including the University of Balamand and Lebanese International University, teaching in the Hospitality and Tourism Management and Liberal Arts & Sciences Departments. Previous experience includes serving as Head of the Food Safety Department and Senior Consultant at Rentokil Boecker, as well as various positions in dietetics and nutrition at hospitals. Rasha holds a Doctorate of Business Administration from Audencia (expected 2026), a Master of Executive Business Administration from Lebanese American University, and a Bachelor's degree in Dietetics and Clinical Nutrition from the American University of Beirut.
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