Douglas Ciarleglio

Production Manager at Lecoq Cuisine Corporation

Douglas Ciarleglio has extensive experience in production management roles, with a background in overseeing production processes, collaborating with different departments, managing employees, and ensuring safe production of various products. With a Bachelor's degree in Microbiology from Salve Regina University, Douglas has held positions such as Production Manager, Production Supervisor, and Production Shift Lead at companies like Lyman Orchards, GARELICK FARMS, Rich Products Corporation, G & K Services, Electri-Cable Assemblies, and LATICRETE International. Douglas's responsibilities have included managing employees, overseeing scheduling, collaborating with unions, maintaining inventory costs, and participating in events like Kaizen and ISO audits.

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