Leopold's Ice Cream
Graham Lanceford has held various managerial positions in the food and beverage industry. Graham started their career as a General Manager at RREMC LLC from April 2017 to February 2018. Graham then joined IHOP as a Restaurant General Manager from September 2012 to April 2019. After that, they worked at Sodexo as a Food and Beverage Operations Manager from June 2019 to January 2021. Graham is currently employed as the Director of Sales at Leopold's Ice Cream starting from January 2021.
Graham Lanceford attended Georgia Southern University from 2009 to 2012, where they focused on Sports Management. Graham did not obtain a specific degree during this time. Additionally, in October 2020, they obtained a certification as a ServSafe Manager from ServSafe.
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Leopold's Ice Cream
Leopold's Ice Cream has been a Savannah tradition since 1919. With food and ice cream all made fresh in-house with secret family recipes, Hollywood producer Stratton Leopold strives to continue the delicious legacy of his father and uncles who began the business.