Megan Boyd

Megan Boyd is an experienced professional with a background in hospitality and education. Currently serving as a Shift Lead and Certified Trainer at Levain Bakery since September 2021, Megan manages inventory and ensures product availability while implementing a personalized training approach for new hires. Prior experience includes roles as a Peer Advisor and Resident Assistant at Coker University, where Megan provided guidance to students on resume building, major selection, and time management, as well as managing financial aid documentation. Additionally, Megan worked as a Seasonal Guest Services Associate at Wyndham Destinations, delivering exceptional guest services and addressing maintenance concerns. Megan holds a Bachelor of Arts in Criminology from Coker University, graduated in 2021.