Brianna Burgess

Blending & Inventory Manager at LeVecke Wine, Beer & Spirits

Brianna Burgess is an experienced professional in the food and beverage industry, currently serving as the Blending & Inventory Manager at LeVecke Corporation since August 2020. Prior to this role, Brianna worked at Sazerac Company from March 2019 to July 2020, where responsibilities included Processing Supervisor and Quality Control & Laboratory Technician. Earlier experience includes a position as a Dietary Supplement Lab Technician at Glanbia Nutritionals from November 2016 to March 2019. Brianna holds a Bachelor of Science degree in Biochemistry from California State University, Fullerton, earned between 2011 and 2015.

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