CD

Carol Daniel

Regional Vice President at Levy Restaurants

Carol Daniel has a extensive work experience in the hospitality industry. Carol started their career with Kimpton Hotels and Restaurants in 2005, where they served as the Senior Vice President of Restaurant Operations for three years. In 2008, they joined Levy Restaurants and held various leadership positions including Regional Vice President, Vice President of Operations, and Senior Vice President Restaurant Operations. In 2015, they moved to another company, C, where they served as the Vice President of Operations for three years.

Carol Daniel attended Illinois State University from 1974 to 1978. Carol then went on to pursue a Master of Business Administration (M.B.A.) at The University of Chicago Booth School of Business in 2004. No specific field of study was provided for either degree.

Links


Org chart

Sign up to view 15 direct reports

Get started