Kristopher Ingram has a diverse work experience, primarily in the hospitality industry. Kristopher started their career as a Premium/Suites Supervisor at Uncle Julio's Corporation in September 2011 and worked there until July 2014. During this time, they gained experience in managing premium events and providing excellent customer service.
In July 2014, Kristopher joined Levy Restaurants as a Group Sales Manager and was responsible for coordinating and managing various events, including weddings and premium events. Kristopher excelled in handling client communications and ensuring smooth operations.
Kristopher's career at Levy Restaurants progressed as they took on roles such as Premium Manager, Senior Premium Manager, and GM of Premium, showcasing their leadership skills and ability to oversee operations. Kristopher then served as the Director of Premium from July 2021 to December 2022, demonstrating their strategic abilities.
Currently, Kristopher holds the position of Assistant Director of Operations at Levy Restaurants, starting in December 2022. Kristopher'ssuccess in this role led to their recent promotion as the Director of Operations in August 2023. Throughout their career, Kristopher has consistently displayed strong organizational and managerial capabilities, making him a valuable asset to their employers.
Kristopher Ingram obtained a Bachelor's degree in Hospitality Administration/Management from Purdue University, where they attended from 2010 to 2014.
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