Katie Brown

Katie Brown has extensive work experience in the food service industry. Katie began their career in 2001 as the Front of House Manager & GM at Mulberry House Hotel. From 2003 to 2009, they worked as a General Manager at Restaurant Associates. In 2009, they joined Aramark and held various roles including Director of Strategic Partnerships, Director of Food Service/Brand & Marketing Champion, and Food Service Director/Brand & Marketing Director. Katie then transitioned to LifeWorks Restaurant Group in 2019 as the Director of Business Development.

Katie Brown attended Chelmer Valley High School from 1990 to 1998, where they obtained their GCSE and A Levels in Communications and Marketing. Subsequently, they enrolled at London Guildhall University from 1998 to 2001 and earned a Bachelor of Arts (B.A.) degree in Communications, Media and Marketing. In addition to their formal education, Katie also obtained a certification in ServSafe from ServSafe in September 2011.