Judith van der Weem

Judith van der Weem is an experienced professional in quality assurance and management within the food industry, currently serving as an Experte Qualitätssicherung - AZAV at Lingoda GmbH since February 2023. Previously held the role of Junior Experte Qualitätssicherung - AZAV at Cooperativa Pecorino Bagnolese and has extensive experience as a Qualitätsmanagerin at Audia Food GmbH and Krakau & Söhne Gewürze GmbH, with a focus on various certification standards and quality management systems. Other notable roles include Marktleiter at denn's Biomarkt GmbH, Werksstudent at Coca-Cola European Partners Deutschland GmbH, and experiences in support roles for individuals with disabilities and in retail environments. Judith van der Weem holds a Master of Science in Lebensmitteltechnologie and a Bachelor of Science in Ernährungs- und Lebensmittelwissenschaften from The University of Bonn, along with various certifications in quality management and supplier management.