Annie Lee

Annie Lee is a highly skilled professional with extensive experience in quality compliance and assurance within the food industry. At Jack Link's Protein Snacks since November 2019, Annie serves as a Quality Compliance Officer, focusing on auditing operations to meet legal and certification standards while promoting product quality improvement through data analysis. Previously, as a FSQ Officer at the same company, Annie managed daily departmental reviews and compliance reporting. From November 2016 to October 2019, Annie worked at Ottogi New Zealand Ltd as a Quality Assurance Officer/RMP Manager, developing SOPs and implementing Food Safety and Risk Management programs. Earlier experience includes a role as a Medical Receptionist at Toothcare Dental Hospital. Annie holds a Bachelor's degree in Food Science and Physiology from The University of Auckland, attained in 2016.