Scott Fancy currently serves as the Category Sales Manager for Bakery at Lipari Foods since May 2022. Prior to this role, Scott worked as a Fresh Food Technician for Vine Direct Agency from October 2019 to June 2022, managing operations for 15 Sam's Club bakeries. Scott's experience also includes serving as a Chef Manager at Imperium Food & Wine from July 2017 to October 2019, overseeing all aspects of food service operations. Additionally, Scott held the position of General Manager at Sweetescape Celebration from March 2011 to June 2016, responsible for overall store management. Scott's educational background includes an apprenticeship specializing in Authentic Italian and European Pastries from Agawam High School, where education was completed between 1988 and 1994.
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