Richard Chung

Richard Chung is a seasoned professional in product development and innovation with extensive experience in the food and nutrition sectors. Currently serving as Senior Director of Product Development and Consumer Sensory Science at Liquid I.V., Richard has previously held senior roles at The Beachbody Company, focusing on product innovation and strategic programs. At Amazon Web Services, Richard managed supply chain products and contributed to product development at Beachbody for several years. Richard's foundational experience at The Kraft Heinz Company included various scientific roles. Richard holds an MBA from UCLA Anderson School of Management and a BS in Food Science from the University of Illinois Urbana-Champaign, complemented by a minor in Chemistry.