LongHorn Steakhouse
Cordell Capers has a diverse work experience. Cordell started at Fort Valley State University in 2008 as a student. In 2010, they became a Kitchen Assistant Manager at Ybe, Golden Corral, where they worked until 2015. In the same year, Cordell also worked as a Chief Cook at Longhorn Steakhouse and as a Parts Specialist at O'Reilly Auto Parts. Since 2015, they have been working as a Recruiting Manager at INDIGO Payments.
Cordell Capers earned a Bachelor's Degree in Business Administration and Management, with a minor in early childhood education, from Fort Valley State University. Cordell attended the university from 2008 to 2015.
LongHorn Steakhouse
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With over 500+ restaurants across the United States, LongHorn Steakhouse has a passion for steak done the right way. Our legendary food sets us apart, but it’s our people who bring LongHorn to life. We strive to create a place where team members feel valued, listened to and appreciated. We offer offering best-in-class training and opportunities for career development. And, as part of the Darden family of restaurants, you'll have plenty of opportunities to lead, grow and develop to your full potential, while inspiring others to rise to theirs. We know that the right way is the only way, and we’re searching for people with a passion to help us become America’s favorite steakhouse, one guest, one community at a time. http://bit.ly/3rMyXtd #WeAreLongHorn