Mackenzie D. is a Chief of Staff and Researcher at Lorentz Bio since November 2021. Previously a Research Fellow at The Good Food Institute India from August 2020 to January 2021, Mackenzie also worked on alternative protein projects for various organizations from May 2019 to May 2020. Mackenzie completed a Bachelor's Degree in Cognitive Science from the University of North Carolina at Chapel Hill in 2021.
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