Louis Pappas Restaurant Group, LLC. Louis Pappas Franchise Company

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Louis M. Pappamichalopoulos, from Sparta, Greece arrived in America in 1904. He shortened his name to Pappas to help simplify life in his new country. During World War I, Louis served in France as an army chef in General Pershing’s “Wildcat Division”. It was there that he created his own version of... Read more

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Louis L. Pappas

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Kevin Upton
Director Of Operations