Mark Cromley

Mark Cromley is an experienced hospitality professional currently serving as the Hospitality Administrator and Director of Dining Services at Lutheran Senior Services since September 2015, where responsibilities include providing dining options for residents in various living arrangements. Prior to this role, Mark spent over 25 years with Aramark, holding multiple Food Service Director positions across various organizations such as Washington University School of Medicine, Federal Reserve Bank, and Boeing. Mark's extensive background in food service management is supported by a Bachelor of Science degree in Restaurant and Food Service Management from Northwest Missouri State University, earned from 1988 to 1994.