Fotis Mentzas is an experienced culinary professional with a background in restaurant consulting and ownership. Currently serving as a chef and owner at Majola RestaurangKonsult AB since May 2016, Fotis has previously worked as a restaurant consultant and owner at Åhlens Restaurang from 1998 to January 2016. Fotis completed culinary education at St Görans Gymnasium, specializing in business operations, from August 1996 to June 1998.
Sign up to view 0 direct reports
Get started