Yogeswarra Rao Sukumaran

Yogeswarra Rao Sukumaran is an accomplished culinary professional with extensive experience in inflight catering and hotel operations. Currently serving as Cluster Head Chef at Malindo Air since December 2022, Yogeswarra previously held the role of Head of F&B Operations at Omniwise International Group of Companies from August to December 2022. A long tenure at Malindo Air as Executive Chef from August 2016 to August 2022 involved overseeing in-flight catering production. Prior roles include Indian Chef at Mandarin Oriental Hotel Group, Chef De Partie at Renaissance Hotels, and an apprenticeship at Genting Malaysia Berhad. Yogeswarra holds degrees in Hotel and Management from The Culinary Institute of America and Taylor University, emphasizing culinary arts and chef training.