Camille Dorleac

Camille Dorleac currently serves as the R&D Project Leader for Strategic Development at MANE, where responsibilities include leading mid to long-term projects for the Sweet & Savoury categories and overseeing innovation in flavour creation and food science ingredients. Prior experience encompasses roles such as Technical Product Manager, managing aqueous infusions across categories, and Technical Coordination Manager for Senior Beverage Applications, focusing on tea and plant infusions. Camille's career includes significant positions at Naturex, Monarch Beverages, Kerry Group, METAROM Group, Rolland SAS, Chr. Hansen A/S, and International Flavors & Fragrances, covering a diverse range of product development and application management in beverages and food. Educational qualifications feature a master's degree in Flavours formulation and application from ISIPCA and a bachelor's degree in Food processing Innovation.