Lorraine Bernard is currently a Sustainability Advisor - Climate Program at Manufacture 2030, where Lorraine works with global companies and their suppliers to meet their carbon reduction targets. Prior to this, Lorraine interned at RPS Europe as a Student Intern in the environmental team, gaining experience in research and policy drafting. Lorraine also worked as a Food Server at Garryvoe Hotel, developing customer service and communication skills. Additionally, Lorraine has volunteered at Felidae Wildcat Sanctuary, assisting with animal care and conservation education. Lorraine holds a Master's degree in Global Change: Ecosystem Science and Policy from University College Dublin and a Bachelor's degree in Zoology from University College Cork.
Current role