Anchal Rajput

Anchal Rajput is an experienced professional in food safety and quality assurance, currently serving as a HACCP Specialist at Maple Leaf Foods Inc since August 2024. Prior to this role, Anchal worked as a Food Safety Quality Assurance/HACCP Coordinator at Nuts For Cheese from February 2022 to July 2024 and as a Quality Assurance Technician at Grand River Foods from March 2021 to February 2022. Anchal began the career at Listowel Technology Inc. as an Injection Operator from January 2020 to April 2021 and also held the position of Quality Assurance Specialist at Verka from June 2017 to December 2017. Anchal completed a Graduate Certificate in Project Management and a program in Operational Leadership in Food Manufacturing at Conestoga College, following a Bachelor’s degree in Food Science and Technology from D.A.V. College, Jalandhar.