Marcos Guerrero Tejada

Marcos Guerrero Tejada is an experienced professional in the hospitality industry, with a significant background in restaurant management. Currently serving as Beach Club Manager at Marbella Club Hotel · Golf Resort & Spa since November 2013, Marcos has also held roles as Assistant Manager and Camarero. Previously, at Hotel El Lodge Sierra Nevada, Marcos acted as Jefe de sala, overseeing stock control, costs, supplier orders, room service, minibars, and staff management. Academically, Marcos holds a Master's degree in restaurant management from Universidad San Jorge and has completed various hospitality certifications, including a professional certificate in sommelier at Escuela de Hostelería Bellamar.