Laura Kerbrat

Laura Kerbrat is an experienced professional in the food industry with a strong background in research and development, project management, and regulatory affairs. Currently serving as Chef de Projets Application Industrielle at MARIE - Groupe LDC since November 2022, Laura previously held roles at FRONERI France, including Chargée de Projets R&D and Chargée d’Affaires Scientifiques et Règlementaires from March 2018 to November 2022. Laura's earlier experience includes internships focused on R&D and laboratory assistance in various organizations, including The New Zealand Institute for Plant and Food Research Limited and Eclosia. Laura holds a Master's degree in Innovation Processes and Products in Food Industries from Ecole Supérieure d'Ingénieurs en Agroalimentaire de Bretagne Atlantique and has additional qualifications in Biochemistry and Biological Engineering.