Reggie Peters

Reggie Peters has a diverse work experience spanning various industries. Reggie began their career as a Farm Hand at Kizer and Son Inc. in 2007, where they worked until 2012. Following that, Reggie worked as a Store Clerk at Jona's Market from 2013 to 2014. Reggie then joined Aldrich in 2015, first as a Senior Tax Associate until 2021, and then as a Tax Manager until 2023. Currently, Reggie holds the position of Director of Finance at Marion Polk Food Share, where they oversee budgeting, financial planning, accounting, and services such as risk management and IT.

Reggie Peters attended Oregon State University from 2011 to 2016, where they obtained a Bachelor of Science degree in Accounting, Business Information Systems, and Finance. Additionally, Reggie holds a certification as a Certified Public Accountant granted by the Oregon Board of Accountancy, but the specific details regarding the date of obtaining the certification are unavailable.