Amanda Ravalese

Server at Max Hospitality

Amanda Ravalese is an experienced professional with a strong background in hospitality and management. Currently serving as a Manager at Project LeanNation since August 2021, Amanda previously held the position of Membership Director at Charlotte Athletic Club from October 2020 to August 2021. Earlier experience includes working as a Mixologist at Artisanal Brewing Ventures from June 2018 to June 2020. Amanda holds a Bachelor of Science degree in Hospitality Tourism & Marketing from Central Connecticut State University, completed in 2014, and attended Southern Vermont College from 2009 to 2010.

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Huntersville, United States

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Max Hospitality

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An uncompromising commitment to quality, service, style, and cuisine. Max Hospitality, the company formerly known as the Max Restaurant Group, currently consists of 10 successful, distinct and independent restaurants as well as a respected catering company. They include Max A Mia Ristorante in Avon, CT; Max Fish in Glastonbury, CT; Max Downtown and Trumbull Kitchen in Hartford, CT; Max’s Oyster Bar, Max Burger, and Savoy Pizzeria in West Hartford, CT, Max Burger in Longmeadow, MA, Max Tavern in Springfield, MA, and The Cooper Craft Kitchen & Bar in Palm Beach Gardens, FL.


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501-1,000

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