Scott Denesha is a Biological Technician at McCormick Biological Inc. They are also the Owner of a Health & Wellness business. Prior to this, they have held roles such as Front End Assistant at Whole Foods Market, Team Lead at Gallatin River Lodge, Sales Associate at Intermountain Distributing Co, Line Cook at Grandfather Golf and Country Club, and Party Prep Team at Playboy Enterprises, Inc. They have a degree in Associate of Science (AS) in Culinary Arts/Chef Training from Bakersfield College, and have also studied Kinesiology and Exercise Science at Sonoma State University and College of Marin.
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