Ben Chiu

Ben Chiu has extensive experience in hospitality management, currently serving as Manager of Hospitality & Concierge Services at McMillan LLP since May 2018, where responsibilities include overseeing hospitality operations, vendor relationships, and staff management. Prior to this role, Ben held positions such as General Manager of Food Services & Hospitality at Spectra by Comcast Spectacor, managing food and beverage operations for various venues, and National Account Director for RBC at Compass Group Canada, where Ben managed multi-unit food and beverage services with significant revenue responsibilities. Ben also has management experience from earlier roles at notable establishments, including the Royal Ontario Museum and Holt Renfrew, as well as foundational positions at Hilton Toronto Hotel, Hemispheres Restaurant & Bistro, and Accents Restaurant & Bar. Education was completed at Birchmount Park Collegiate Institute.