Judith Cohen

Judith Cohen has extensive experience in bioprocess engineering, currently serving as a Bioprocess Coordinator at Meatable since February 2020, having progressed through roles as Associate Bioprocess Engineer, Junior Bioprocess Engineer, and Bioprocess Intern. Prior to this, Judith worked in the service and kitchen at Bagels & Beans from January 2011 to January 2015. Educational background includes a Master’s degree in Life Science and Technology from Delft University of Technology (2018-2020) and a Bachelor's degree in the same field from the same institution (2013-2017), complemented by a VWO diploma with a focus on enhanced language education, Nature and Health, and Nature and Technology from Maerlant-Lyceum (2006-2012).