Kellie Carothers is an experienced professional with a diverse background in customer service, kitchen management, and production supervision. Currently serving as a Store Cashier at Menards since April 2024, Kellie previously held the position of Assistant Kitchen Manager at Kanakuk Ministries, where responsibilities included maintaining kitchen cleanliness and inventory, training team members, and ensuring respectful interactions. Prior experience as a Production Supervisor at Simmons Foods involved collaboration with team members to achieve production goals and acquiring hands-on experience in pet food manufacturing. Kellie is a graduate of the Simmons Foods Class 2 Career Leadership Program, which provided insights into the operations of a vertically integrated poultry company. Earlier professional experience included working as a Beef Cattle Production Assistant at the College of the Ozarks, focusing on cattle health management and customer engagement. Kellie earned a degree from the College of the Ozarks in May 2022.
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