Erick Kennaith Figueroa

Erick Kennaith F. has extensive experience in the culinary field, having worked as a Cake Decorator at Metcalfe's Market since December 2020 and previously as a Pastry Cook and Line Cook at The Edgewater Madison from June 2016 to June 2020. Additionally, Erick served as a Business Owner at Sweet Temptations from December 2011 to January 2016, specializing in custom pastries and cakes, and held various roles in sales and customer service at Marshalls Convenience Stores and Enterprise Rent-A-Car. Educational credentials include an Associate's degree in Culinary Arts/Chef Training and Hotel/Motel Administration/Management from Universidad Del Este, as well as completion of the Finance Program at Madison Area Technical College.