Chad Rockovits, M.B.A., currently serves as Vice President of Operations at Metz Culinary Management, where responsibilities include overseeing operations for 16 school districts in Pennsylvania and New Jersey within the National School Lunch Program. Prior experience includes positions at Sodexo as Resource Manager for a healthcare system and General Manager for K-12 schools, managing substantial volumes and extensive staff. Earlier roles encompassed management positions at Sodexo from Operations Manager to Director of Dining, with a strong focus on financial management and operational efficiency. Chad Rockovits holds an M.B.A. in Finance from Kutztown University of Pennsylvania and a Bachelor of Science degree in Nutrition from Pennsylvania State University.
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