Morgan Walker

Morgan Walker, MS, RD, LDN, currently serves as the Sports Nutrition and Wellness Manager at Metz Culinary Management since August 2021. Previous experience includes a position as a Dietetic Intern at Sodexo from September 2020 to May 2021 and serving as a Sport Scientist for NJ/NY Gotham FC from February 2019 to January 2020, where responsibilities involved monitoring physical workload and collaborating with support staff for elite women's soccer players. Additionally, Morgan operated as a Performance Coach at Perseverance Strength and Conditioning from May 2017 to February 2019, focusing on individualized strength and conditioning programs. Early career experience includes a role as a Graduate Student Researcher at Rutgers University’s Center for Health and Human Performance, contributing to the assessment of various athletic metrics. Morgan holds a Master of Science in Kinesiology and Applied Physiology from Rutgers University, along with a Bachelor of Science in Food and Nutrition from The University of Alabama and a Bachelor of Science in Exercise Physiology from Rutgers University.