Hamed Salehi is a Fish and Shrimp Nutritionist with experience in product development, technical support, and export management. Hamed has expertise in recommending fish meal-free diets, formulating vitamin-mineral formulas for aquatic species, and developing aquaculture-specific products. Hamed has a background in aquafeed production, fish nutrition, and research in animal and agricultural waste for biogas generation. Hamed is currently pursuing a doctoral degree in Aquafeed and Fish Nutrition at the University of Hohenheim.
April, 2022 - present