Aleksander G.

Aleksander G. has a wealth of experience in the food industry, beginning with their role as a Satellite Laboratory Technician at Yeo Valley Farms (Production) Ltd. in 2006. Aleksander then worked as a Laboratory Supervisor at Wyke Farms Ltd. from 2008 to 2010, followed by a Factory Trial Coordinator position at Greencore in 2010. From 2011 to 2015, Aleksander G. worked at Bakkavor as a Senior Process Technologist and Process Development Technologist, managing and launching approved concepts into the factory. During this time, they were also the Morrisons account process technologist and dairy desserts champion. In 2015, they took on the role of Director at Food Alchemist Ltd. and an Interim Process Technologist position at Haydens Bakery Ltd. From 2016 to 2018, Aleksander G. was an Interim Process Technologist at Oscar Mayer Foods Corp., responsible for a number of projects in the chilled ready meals category. Aleksander then joined Framptons Limited as a Senior Development Technologist and Development Technologist from 2018 to 2021. Most recently, Aleksander G. was appointed Head Of Innovation & Technical at Mighty in 2021.

Aleksander G. completed a B.Sc. in Chemistry with Marketing and Management from Uniwersytet Mikolaja Kopernika w Toruniu between 1998 and 2001. Aleksander then went on to complete an MSc. in Chemistry from the same university between 2001 and 2003. In January 2018, Aleksander G. obtained the Project Management Foundations certification from LinkedIn.